
Noroeste de Minas
Cerrado Influence, Expanding Production.
Overview of Noroeste de Minas
Noroeste de Minas (Northwest of Minas) shares characteristics with the Cerrado biome, featuring flat lands and distinct seasons. It's an expanding coffee region with a focus on mechanized farming and consistent output.
This region benefits from conditions favorable for large-scale, efficient coffee production.
Coffees from Noroeste de Minas often present classic Brazilian profiles with good body and sweetness.
Terroir of Noroeste de Minas
Altitude
700 - 1,000 meters above sea level.
Climate
Tropical savanna climate, similar to Cerrado.
Soil
Latosols, typical of the Cerrado.
Key Varietals
Catuaí, Mundo Novo, Topázio
Common Notes: Chocolate, Caramel, Nuts, Mild acidity.
Characteristics: Medium body, balanced acidity, good sweetness, clean finish.
Methods: Natural (Dry), Pulped Natural.
Common Practice: Efficient processing methods suited for larger volumes.
Why Source from Noroeste de Minas?
Consistent quality and volume.
Balanced profiles suitable for blends and espresso.
Efficient and modern farming practices.
Glimpses of Noroeste de Minas



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